You discharge steeping barbecue Dahi Chicken practicing 22 method also 2 as a consequence. Here is how you arrive.
prescription of Dahi Chicken
- You need 400 gms of chicken curry cut.
- Prepare 1/2 cup of curd.
- It's 2 of onions chopped finely.
- Prepare 1.5 tsp of ginger paste.
- You need 1.5 tsp of garlic paste.
- You need 1 tsp of cumin powder.
- It's 1 tsp of coriander powder.
- It's 1/2 tsp of turmeric powder.
- Prepare 1/4 of th tsp red chilli powder.
- You need 2 of green chillies paste.
- It's 2 of green chillies.
- Prepare 2 tsp of kasoori methi.
- It's 2 of green cardamoms.
- It's 4 of cloves.
- Prepare 1 of small stick cinnamon.
- It's 1/2 tsp of cumin seeds.
- You need 5-6 of black pepper.
- Prepare 1 tsp of black pepper powder.
- Prepare 3 tbsp of oil.
- You need 1 tsp of fresh cream or malai.
- It's To taste of salt.
- It's 1 tbsp of coriander chopped.
Dahi Chicken procedure
- Marinate chicken with salt and curd for half hour.Heat oil and sprinkle cumin and half crushed whole garam masala. When they crackle,add finely chopped onions and fry till transparent..
- Add all the dry masalas,ginger garlic paste,some more curd,fresh cream,kasoori methi,green chilli paste and salt to taste in chicken.Mix all.Add chicken and garam masala and toss till oil leaves sides.Add 1 cup water and cook on low flame till chicken is cooked.Add few broken green chillies and chopped coriander and toss.Serve hot with roti, paratha or pulao..