Chicken Malai roast.
You get with it steaming coddle Chicken Malai roast practicing 13 procedure as well as 4 including. Here you go do a bang-up job.
procedure of Chicken Malai roast
- You need 1200 gram of chicken.
- It's 1 tbsp of ginger paste.
- It's 1 tbsp of garlic paste.
- It's 2 tsp of green chilli paste.
- Prepare 1 of &1/2 tsp garam masala powder.
- Prepare 1 tsp of pepper powder.
- You need 2 tbsp of cashew paste.
- It's 2 tbsp of cream or Malai.
- Prepare 1 cup of yogurt.
- Prepare 1 tbsp of salt.
- Prepare 1 tsp of lemon juice.
- Prepare 1/2 tsp of methi powder/kasuri methi.
- You need 4 tbsp of mustard oil.
Chicken Malai roast method
- Marinate the chicken with all the ingredients including 2 tbsp mustard oil, for 2 to 3 hours..
- In a pan add 2 tbsp mustard oil After the oil is heated add the marinated chicken, cook it in medium flame..
- Cover the chicken and cook it for 20 minutes.Then over turn the chicken, cook for another 5 minutes when all the gravy will dry up, it will be done..
- You can add butter also.