Recipe: Delicious Kale chane ka soup in 2 method

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Kale chane ka soup in 2 method. Say Yes to Minestrone with Kale Soups Made with Chickpea & Pasta. Black Chickpea Soup Recipe - Sangeeta's World Kaale Chane Ka Soup - Healthy & Tasty Recipe #sangeetasworld.. Kala Chana, chickpea from the Indian continent which is also known as Bengal Gram.

Kale chane ka soup in 2 method To buy silicon spatula set: Kale Chane Ke Kebab Recipe/Black Gram Kebab Recipe. kale Chane ke Fayde in hindi aushadhiya chana gram. चना अगर आपके दैनिक भोजन का हिस्सा नहीं है, तो इसे आज हीं अपने दैनिक जीवन में शामिल कर लीजिए. Jaisalmeri Chane, is a delicacy from Rajasthan. You undertake simmering heat Kale chane ka soup in 2 method practicing 5 receipt so 8 moreover. Here you are gain.

procedure of Kale chane ka soup in 2 method

  1. It's 1 cup of black chane.
  2. Prepare 1 tablespoons of jeera.
  3. You need 1/2 teaspoon of black pepper.
  4. You need as per taste of Salt.
  5. You need 1 tablespoon of desi ghee.

Jaisalmer is one of the most famous tourist destinations in the state of Rajasthan, India. 'Kale Chana' means black chickpeas. 'Kadhi' means yogurt based dish. 'Kale Chane ki kadi' literally translates to 'black chickpeas in yogurt gravy'. I […] Kale Chane ka Parantha is a scrumptious delight that is quite popular among Indian households. Made using black chickpeas, wheat flour, garlic, ginger, green chillies, red chilli powder and salt, this North Indian recipe is quite filling and is absolutely mouth-watering. The dish is kale chane ka shorba (whole Bengal gram with gravy).

Kale chane ka soup in 2 method receipt

  1. Sabse pehle chane ko wash kar ke overnight ke liye bhigo de..
  2. Cooker me 4 glass pani add karein.chane dale thora salt dale.6siti tak pakaye..
  3. Ab chane me se pani alag kar le..
  4. (First method)serving glass me chane ka pani add karein,usme salt,black pepper taste ke according dale mix karein.apka plain soup ready hai.garam serve karein..
  5. (Second method) ek pan me thora desi ghee dale.low flame par jeera add karein.jab jeera crackle ho jaye tb black chane ka pani add karein..
  6. Jab ek boil a jaye tb usme salt, black pepper add karein.aur thore crushed black chane dale. Soup ready hai..
  7. Ab serving bowl ya glass me ready soup dale..
  8. Ready hai healthy tasty black chane ka soup serve hot.enjoyyyyy.

You can find kale chane in any Indian grocery store and they are easily available online too. If you are also hunting for a protein-rich vegan/ vegetarian dish, make this recipe regularly. "Kala Chana Soup", it is known as Pallah in Patiala (Punjab). Now days in some restaurants it is served as "Chane ka shorba". I had this first time at my in-laws place in Patiala as this soup is a specialty of Patiala and this is made using the boiled water of Black chickpeas (Kala Chana) and served with few drops of lemon juice, fresh chopped onion and coriander along with some boiled. Method: Heat butter in pan , add cumin seeds ,hing , kala chana paste and mix well ,add boiled chana water.